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First Courses
GNOCCHETTI DI PATATA VIOLA
Purple potato gnocchi* with white beef ragout
€13.00
TAGLIOLINI AL NERO DI SEPPIA
Squid ink tagliolini* with seafood*
€15.00
RISOTTO AI FUNGHI
Porcini mushrooms* risotto with truffle oil
€14.00
SPAGHETTI AL POMODORO
Tomato spaghetti with basil and parmesan cream
€12.00
Products with this symbol (*) are frozen
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